| | JULY'S MENU
Breaded Ranch Chicken or Bacon wrapped Meatballs served with Buttery Mashed Potatoes, Creamed-style Corn, --YUM! We are also offering Honey-Teriyaki Salmon with Wild Rice & Garden Veggies for those of you watching calories & fat. All come with Fresh Salad & Home Style Bread. Desert this month is Denise's award winning Key Lime Cheese Cake with fresh whipped topping. All for just $14.95 +tax per person. Coffee, Hot Tea, or Cocoa is now FREE! Tax and a 15% gratuity are added on groups of 8 or more. Peopel with special dietary needs should let us know at the time you make your reservations.
Please email or call us at (316) 777-1232 for advance reservations at Aunt Sue's. We will need to know your entree selections no later than noon the Wednesday before your reservation. Please let us know ahead if you have any special dietary needs that we can help you with. Our serving hours are Friday or Saturday evenings at 6:30pm by reservation only. Remember Aunt Sue's for birthdays, anniversarys, or any special celebration! Groups of 16-30 may reserve Monday thru Thursday evenings for private parties at the Restaurant. This is a great gathering place for sororities, church or civic groups, bible studies, baby showers, wedding rehearsal dinners, or just getting together with family and friends.
Consider our Red Barn for entertaining groups of up to 100 guests for lunch or dinner. We offer catering for these events or you are welcome to use your own resources. Please call for the menu options. We look forward to hearing from you soon for reservations! |